Substitute for baking soda10/21/2023 ![]() ![]() ![]() Ammonium carbonate is usually used to add light texture and crispiness to baked goods.įor instance, it can be used in crackers and cookies for people since there is low moisture content. Usually, it is used in place of baking powder and baking soda. So, let’s have a look!Īmmonium carbonate is actually the alkaline chemical leavening agent that is extensively used in the baking industry. ![]() With this being said, some people don’t have ammonium carbonate on their hands which is why they look for ammonium carbonate substitutes. One such ingredient is ammonium carbonate which is used in baking recipes. When it comes down to baking, there are some specific ingredients that must be added to ensure promising baking results.
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